Friday, July 6, 2012

Omega 4000 Stainless-Steel 1/3-HP Continuous Pulp-Ejection Juicer

Best Omega 4000 Stainless-Steel 1/3-HP Continuous Pulp-Ejection Juicer




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Omega 4000 Stainless-Steel 1/3-HP Continuous Pulp-Ejection Juicer Reviews


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Customer Rating:
Rating: 3.8
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Omega 4000 Stainless-Steel 1/3-HP Continuous Pulp-Ejection Juicer

Omega 4000 Stainless-Steel 1/3-HP Continuous Pulp-Ejection Juicer Overview:


  • 250-watt continuous pulp-ejection-style juicer in a compact, portable size
  • 1/3-horsepower induction motor for 5200 RPMs; stainless-steel blade, basket, and cover
  • Large feed chute; juice dispenses directly into glass or container
  • Pulp collector catches refuse for easy disposal and cleanup; UL-approved
  • Measures 15 by 8 by 12-1/2 inches; 15-year limited warranty

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Omega 4000 Stainless-Steel 1/3-HP Continuous Pulp-Ejection Juicer



Omega 4000 Stainless-Steel 1/3-HP Continuous Pulp-Ejection Juicer Reviews


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Customer Reviews
Average Customer Review
46 Reviews
5 star:
 (23)
4 star:
 (8)
3 star:
 (5)
2 star:
 (1)
1 star:
 (9)
 
 
 

221 of 223 people found the following review helpful
5.0 out of 5 stars Top quality & User Friendly, May 3, 2004
By 
Neil Gundel (Simsbury, CT USA) - See all my reviews
This review is from: Omega 4000 Stainless-Steel 1/3-HP Continuous Pulp-Ejection Juicer (Kitchen)
My experience is limited to the Omega 1000 and 4000. Both are very good machines, but one of them has some distinct advantages.

As the other reviewers have noted, this machine is very solidly built & should easily outlast the 15 year warranty. However, I think the model 1000 will probably last even longer.

Why? Because the 4000 is so much more pleasant to use that you will use it more, because the operating principle is a little different.

Both machines have a chute that you feed fruits & vegatables into. At the bottom of the chute is a stainless steel disc/blade that grinds up the food into a pulp.

On the 1000 model, the pulp is thrown out by centrifugal force into a drum that is just like a washing machine drum - it is perforated stainless that traps the pulp on the inside and allows the juice to strain out. Just like on a washing machine spin cycle, it is possible to get the contents out of balance so that the whole machine shakes & makes a real racket! This... Read more

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53 of 55 people found the following review helpful
3.0 out of 5 stars Not A Bad Juicer. A Little Overpriced., September 27, 2004
By 
This review is from: Omega 4000 Stainless-Steel 1/3-HP Continuous Pulp-Ejection Juicer (Kitchen)
I got this juicer about a month ago, and I have been enjoying a fresh-squeezed juice ever since.

Having read all the great reviews here, I was a little disappointed with the fact that the pulp that comes out of it is far from being dry. In fact, it makes sense to throw that pulp back in to get some more juice out of it. For a "professional grade machine", I expected better performance in this area.

The chute for throwing in the fruits/veggies is a little small. If you think about throwing in a whole apple, forget about it. It has to be split at least in 4 to get in.

I found that the juicer's ejection tunnel gets clogged up with pulp fairly easily, so you often have to stop and clean it in up in order to continue to juice efficiently.

Important note about 15-year warranty. It's only for motor. All other parts carry 1-year warranty.

The machine is fairly loud, but that's what you expect of most juice extractors.

Cleaning... Read more
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36 of 37 people found the following review helpful
5.0 out of 5 stars Lasts forever!, January 20, 2004
This review is from: Omega 4000 Stainless-Steel 1/3-HP Continuous Pulp-Ejection Juicer (Kitchen)
When I worked at a health food store, we sold more of these juicers than any other kind. They come with an incredible warranty, and they seem to last forever. It wouldn't be uncommon to see someone come in and ask if we carried parts- some people would say, "I've had this juicer for 10 years, and I need a gasket..." Definitely would recommend it!
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